Eat Spain, Drink Spain is officially in full swing, and restaurants and food stores across Singapore are putting on events, interactive wine dinners, special offers, and more in celebration of Spanish cuisine. The festival is on until October 15, so read on to find out everything you can get involved with. And keep your eyes peeled for further updates, as there are many more events to be announced!
Events
1. Discover the Art of Cochinillo de Segovia
Witness the craftsmanship behind one of Spain’s most iconic dishes: the Cochinillo de Segovia at an immersive live cooking show from 12pm-2pm at Huber’s Gourmet Studio on October 31. Watching the preparation of a whole suckling pig served with a sauce reduction, before tasting the delicious end result. You’ll even take home a $100 Huber’s eVoucher to continue the experience at home.
2. Cochinillo de Segovia Tasting Session
Hungry for more? Visit Huber’s the following day on November 1 between 1pm-3pm and sample the famous Tabladillo Cochinillo de Segovia. There’s no need to sign up, you can simply wander in and indulge in the melt in your mouth texture and delicate flavours of this unique Spanish delicacy.
3. Wine Pairing Dinner by Noa at Olivia
If you’re looking to elevate your understanding of Spanish wine, then this pairing dinner at Noa by Olivia is right up your street. Curated by Tres Monos Distribution, the experience will take you on a journey through carefully matched wines and contemporary plates, designed to highlight the versatility of Spain’s terroirs. Reserve a spot now and mark your calendar for November 6, from 6:30pm until 10:30pm.
4. Wine Tasting at Deviate Wine Bar
Join a collaborative winemaker tasting with three unique voices in European winemaking: Carmelo Peña (Canary Islands), Luis Pedro (Portugal), and Manuel Tschanz (Switzerland). You’ll get the chance to taste their latest expressions, from volcanic island terroirs to alpine vineyards, in a cross-border tasting experience on November 7 at 7pm.
Special offers
1. Haus Cheesecake & Wine
With wine and cheesecake as their specialty, Haus Cheesecake & Wine is the perfect place to embark on a journey through Spain’s vineyards with the exclusive wine flight for 39 dollars. Available from September 22 to October 15, the flight includes a trio of delectable wines that highlights the freshness, depth, and character of Spanish terroirs, all in one sitting.
2. The Feather Blade
Delicious steak and fine wine is a match made in heaven – and this October you can enjoy 90 minutes of free flowing wine at one of the city’s best steak restaurants. On October 1, The Feather Blade is inviting you to enjoy their red, white, and refreshing sangria, for just $58. And for the rest of the month, you can sip Patra Negra Verdejo and Ostatu Tinto at only $16 per glass or $80 per bottle.
3. Deviate
The team at Deviate are proudly passionate about wine, and committed to creating a welcoming and unpretentious atmosphere for guests. From September 22, they’re offering you the chance to try two of Navarra’s most exciting wines, Garnacha Blanca and Graciano. For a limited time only you can enjoy them for $19 per glass or $92 per bottle – salud!
Past Highlights
Here’s a look at some of the fantastic Eat Spain, Drink Spain events and offers that have already wrapped up this season:
- The Astor Grill by St. Regis (September 12)
Five course Spanish wine pairing dinner featuring burrata, smoked pasta, wagyu bavette, and manchego. - At-Sunrice GlobalChef Academy (September 13)
Galician Discovery Lunch with six courses, guided wine tasting, and produce market. - Nómada (September 19)
A one-night celebration of the world’s finest cured ham. - Butcher Box (September 20)
A specially curated Spanish food tasting with PDO piquillo peppers, sweet chilli piparras, and more. - Pura Brasa (September 22)
Olive oil tasting, including tasting techniques, culinary applications and more, with guidance from a local taster and olive oil producer. - Isetan Scotts (September 27)
A perfectly balanced guided tasting featuring olive oils, gazpacho with scallops, stuffed Gordal olives and more Spanish bites. - Ryan’s Grocery (September 28)
A one-day Spanish food fair with sampling of exclusive Ecolah products, olive oil tasting sessions, and free gifts for shoppers. - Little Farms, Katong (October 3)
A EVOO blend masterclass with Vianoleo, including a recipe showcase, and take-home goodie bag. - Little Farms Bar & Grill, Serangoon (October 3-4)
A dining event with a menu of beloved Spanish dishes from pan con tomate and paella, to ribeye steak and more. Plus, a market of Spanish produce with live tastings and demos. - Una
- , (until October 15)
a special olive oil tasting experience in partnership with Ecolah, sampling 4 distinct flavours of Llàgrimes del Canigó extra virgin olive oils. - FOC (October)
Delicious complimentary tapas with every glass or bottle of wine. - Isle Grocer (until October 15)
10% off Spanish goodies, from extra virgin olive oils and artisanal cheeses to piquillo peppers and fine conservas. - Isetan Scotts (until October 15)
10% off a range of Spanish products and a free gift with purchases over $40. - El Olivo Shop (October 1-15)
Get a specially curated bundle of artisan products, as well as 20% off 70g of fine acorn-fed ham. - Moxie (until October 15)
Enjoy a bottle of Bodegas Roda Sela Rioja (2023) for $118 with any à la carte feast plate. - My Little Spanish Place
Order the ‘wine of the month’, and get a complimentary tapa of your choice. - Famous Treasure (until October 15)
Enjoy Bodegas Roda Sela 2023 (Rioja, red) or Belondrade Quinta Apolonia 2023 (Rueda, white) at $89 per bottle. - Yakiniquest (until October 15)
Omakase dining experiences, as well as a glass ($21) or bottle ($108) of Bodegas Roda Sela 2023. - Cudo
Enjoy a bottle of Bodegas Roda Sela Rioja (2023) with your Latin American-inspired food for just $118 when you order one of their à la carte feast plates. - Movida Restaurant (until October 15)
Share a bottle of Bodegas Roda Sela 2023 (Rioja) at $26 (by the glass) or $130 (by the bottle) in a taverna-style restaurant. - Huber’s Butchery (October 4 and 11)
A showcase of Spanish produce and a speech from the Spanish Trade Commissioner
A specially curated dining event by Chef Clement featuring three exquisite courses - My Little Spanish Place (October 12)
Giant Paella Brunch on October 12 for the Eat Spain, Drink Spain festival, with the option to add free-flowing drinks. - Olivia Restaurant & Lounge (October 12)
Weekend brunch with a Spanish twist with freshly carved jamón, artisanal cheese stations, seafood stew and roasted suckling pig served tableside. - Pura Brasa (September 22)
Olive oil tasting event where guests can discover tasting techniques, sensory profiles, culinary applications and more, all with guidance from a local taster and olive oil producer. - Harvest & Heritage (October 18)
A day of tasting, storytelling, and music from 11am to 6pm, with curated wines and delicious traditional dishes. - Spain in 2 Expressions Masterclass (October 18)
A deep dive of the defining varieties and winemaking philosophies from three of Spain’s most celebrated regions. - Gramona Wine Dinner (October 21)
A feast of contemporary Spanish plates to be enjoyed with Gramona’s best sparkling vintages. - Cheese & Wine Night (October 24)
Free flowing cheese and wine on a fun Spanish artisanal journey including incredible cheese and wine pairings, as well as Isle Grocer’s Ibérico Special. - Noches de Fiesta: A Spanish Night Under the Stars (October 25)
A vibrant celebration of food, wine, and music with blind tastings, live Ibérico ham carving demo and a wine masterclass.
The festival is proudly sponsored by Foods and Wines from Spain (ICEX) and Alimentos de España with #SpainFoodNation.