The only Hooters outlet in Singapore is shutting its doors after 30 years at Clarke Quay—marking the end of the famous American chain’s presence in the city-state. The riverside restaurant will serve its last basket of wings on January 31, 2026, closing a chapter that began in 1996 when it opened as the first international Hooters outside North America. In fact, it was the first in Asia before expanding to countries like Thailand, Japan, and more. Back in the 1990s, Hooters skimpy uniforms and sports bar atmosphere turned heads before a shift in dining and nightlife. Here’s what we know about the Hooters Singapore closure.
Why is Hooters Singapore shutting down after 30 years?
The decision to close Hooters was driven by a prolonged manpower crunch and persistently slow sales that squeezed margins even as the outlet tried to keep prices accessible for regulars. According to managing director Selena Chua, staff wages were progressively raised in line with Singapore’s rising cost of living—but hiring remained difficult as the younger generation are not interested in working in food and beverages sectors.
Additionally, the closure comes at the same time as broader financial troubles for Hooters US parent, which filed for Chapter 11 bankruptcy in March 2025 amid mounting debt, rising costs, and softer customer spending.
Meanwhile, the long-running tenant at Clarke Quay is cited as a huge part of the precinct’s early nightlife identity. The outlet, known for its orange and white branding, all-female Hooters Girls waitstaff, and American comfort food became a familiar landmark for tourists and curious locals alike.
Regulars still have a final window to say goodbye to Hooters Singapore. Operations continuing through January 2026 and the fill menu of wings, burgers, and beers available until the last day. Interestingly, Chua indicated there are plans to launch a smaller-scale bistro that will retain much of the existing team but drop the Hooters branding.
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