
Looking to savour the nation’s favourite breakfast dish – kaya toast – on your next morning out? Well you are in for a treat because we’ve found the best kaya toast cafes in Singapore. Kaya Toast is one of the most popular food dishes in Singapore, originated by Hainanese immigrants in the 19th century, in the Straits Settlements. It takes the form of traditional British toast with local spread instead of jam. Let the toasted bread and fragrant kaya butter, made from coconut, eggs and sugar, melt in your mouth, alongside hearty eggs and coffee. Here are 9 of the best places to enjoy both traditional and unique kaya toast in Singapore.
Best kaya toast Singapore
1. Heap Seng Leong
This traditional coffee shop boasts a nostalgic charm and old-school ambiance that has remained largely unchanged since the 1970s. Famous for its classic Singaporean breakfast offerings, the shop is the perfect place to enjoy kaya butter toast, soft-boiled eggs, and Nanyang-style coffee such as the rare Butter Coffee. The noteworthy kaya toast is made with thick slices of charcoal-grilled bread, topped with homemade kaya, and cold butter. Wonderfully, the stall opens from 5am daily.
📍10 N Bridge Rd, #01-5109, Singapore 190010
2. Killiney Kopitiam
This Hainanese coffee shop offers some of the cheapest breakfasts in Singapore. Indulge on classic kaya toast, with a strong egg flavour and a dash of pandan, paired with soft-boiled eggs, and a large cup of hearty kopi. It doesn’t get much more traditional at Killiney Kopitiam. Plus, the kaya toast experience is around $6.
📍Various Locations
3. Slow Bakes
This secret botanical cafe, overlooking the serene Yishun Pond Park, serves a unique kaya toast option for just $2.50. The bakery-cafe is known for its artisanal bread, pastries, and affordable breakfast options. Particularly, the kaya toast stands out for its bold handmade kaya, a choice of bread bases like sourdough or brioche, and generous portions, paired with soft-boiled eggs and coffee. Plus, there’s gluten-free options too.
📍30A Yishun Central, Singapore
4. Ya Kun Kaya Toast
Ya Kun Kaya Toast has established itself as a household name when it comes to perfectly crisp kaya toast in Singapore. Founded in 1944, the popular cafe offers many varieties of kaya toast, including Kaya Butter Toast, Kaya Peanut Toast, among others. Their kaya is made from coconut milk, sugar, pandan, and eggs creating a fragrant, delicious spread.
📍Various Locations
5. Chin Mee Chin Confectionary
This instagrammable cafe located along East Coast Road is hiding delicious kaya toast sets. The heritage brand serves nostalgic kaya toast which included a crispy toasted bun topped with kaya and butter, paired with soft-boiled eggs, and a drink of choice. Plus, there’s an alfresco terrace to enjoy your breakfast in the open air.
📍204 East Coast Road, Singapore
6. Tong Ah Eating House
Another Singaporean favourite for kaya toast is Tong Ah Eating House on Keong Saik Road. Founded in 1939, the eatery is known for charcoal-toasted kaya toast and steamed kaya toast with unique variations such as French Kaya Toast and Crispy Thin Kaya Toast. Certainly, this is one of the best kaya toast spots in Singapore.
📍35 Keong Saik Road, Singapore
7. Sen Yen Charcoal Traditional Toast
This hidden gem is an underrated place to tuck into delightful kaya toasts that are different than the rest. For instance, Sen Yen combines charcoal-grilled fluffy bread, with fragrant kaya butter, other sweet sauces, soft eggs, and traditional coffee to offer nostalgic breakfast treats. Definitely, this coffee hawker stall is worth a try in the city.
📍24 Sin Ming Road, #01-51, Jin Fa Kopitiam, Singapore
8. Keong Saik Bakery
Another establishment ensuring the most unique and delicious kaya toast experience is Keong Saik Bakery. The popular bakery offers an innovative twist on traditional kaya toast with the Kaya Toast Croissant Cube. The must-try croissant is filled with kaya, mocha ganache, and butter. Plus, you can get a classic kaya toast if you want something a little more traditional. Meanwhile, the charming bakery cafe uses homemade kaya, offering a rich flavours, generous slices of butter, and in-house multigrain bread.
📍Various Locations
9. YY Kafei Dian
The in-house baked kaya butter bun is the star of the show at this old-school cafe along Beach Road. Each bun is toasted to achieve a slight crisp on the outside while maintaining a soft, fluffy inside before being topped with rich, creamy kaya spread and cold butter. The kaya tastes a little like authentic coconut. Delightfully, the kaya butter bun is just $1.60 while the full set with soft-boiled eggs, kopi coffee, and tea is $4.30. Additionally, the eatery is known for its sugary doughnuts and cheap eats like chicken rice. Certainly, this is the perfect Singaporean breakfast to devour.
📍37 Beach Road, #01-01, Singapore
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