Get ready to taste some heavenly and bizarre ice cream.
Last week, famed dessert chef Janice Wong, opened her newest concept, where ice cream meets art down at Great World City. Wong is also the owner of the Janice Wong Singapore brands, and the renowned 2am Dessert Bar.
Softhaus will bring dessert lovers on a wild and whimsical foodie journey with over 16 exotic ice cream flavours and over 20 bizarre-but-brilliant toppings. Indeed, it’s the indulgence you need this weekend.
Wonderfully, some flavours use sugar substitutes for a healthier alternative, plant-based milk for lactose-free and non-dairy options and single origin Colombian chocolate to create a complex taste experience.
Excitingly, you can indulge on lots of unique flavours including keto-friendly Chocolate Sorbet, Popcorn Caramel Sea Salt, Mango Banana Passionfruit, keto-friendly Madagascar Vanilla Bean and Roasted Pistachio, just to name a few.
Opt for either a cup, cone, waffle bowl or to have your ice cream submerged in rare rainbow-coloured bread. Likewise, select between over 20 toppings such as cotton candy, handmade chocolates, popcorn, macarons, marshmallows, iced gem biscuits and much more. Additionally, you can purchase pints starting from just $16.50.
📍 Great World City, 1 Kim Seng Promenade, #B1-K135 Singapore 237994.