The Muslim-owned café at Sengkang has quickly become one of the most popular places for all-day brunches in Singapore. Set in a large modern space, complete with concrete grey and wooden walls, black and white tiling, fairy lights, plants and natural light shining through the ceiling…it’s the perfect pick-me-up location on a weekend morning.
Expect a selection of mains, brunches, desserts and popular beverages with a unique twist.
Brunch highlights include The Populus Scramble which is a toasted croissant topped with creamy scrambled eggs, turkey bacon, feta and herbs, Apricus Big Brekkie which is the closest thing you’ll get to a western breakfast filled with meat, eggs, sautéed mixed mushrooms, and more goodness. Additionally, seafood specials like Chili Crab Linguine Pasta and Norwegian Salmon Brown Butter Linguine are popular among customers.
Those with a sweet tooth can order the most instagrammable foods around the city. For instance, the drooling Apricus French Toast with soft serve ice cream, flowers, fruits and sweet butterscotch sauce atop brioche toast is a serious crowd-pleaser. While Buttermilk Waffles paired with roasted rice genami softserve, kinako rice balls, green tea jelly, and other goodies, is a must-try.
📍248 Jln Kayu, Singapore 799472