Searching for the best satay in Singapore? Satay is a beloved dish, consisting of skewered and grilled meats, normally served with a rich sweet or spicy peanut sauce. Originating from Indonesia and Malaysia, satay has become a staple in Singaporeās vibrant hawker culture. The highly-addictive dish comes in both traditional and unique varieties, with distinctive flavours, as well as cheap communal dining spots, and even stylish restaurants. Hereās where to find the best satay in Singapore.
1. Pangās Satay
Chinatown Complex is home to Pangās Satay which is famous for its handmade, freshly charcoal-grilled satay. It stands out due to its tender, moist, and well-marinated meats, including pork, pork belly, chicken, and even mutton. plus, its Hainanese-style satay featuring a mild yet flavourful space blend and served with a thick, homemade peanut sauce. Plus, the stall is praised for reasonable prices. Definitely, one of the most authentic satays in Singapore.
š335 Smith St, #02-213 Chinatown Complex, Singapore 050335
2. Bak Kee Teochew Satay Bee Hoon (å³čØę½®ę“²ę²ē¹ē±³ē²)
Indulge on rich, fragrant peanut sauce that is thick, sweet, and nutty at this delicious satay spot in Singapore. The satay is complete with fresh homemade ingredients like tender pork slices, creamy pork liver, springy cuttlefish, and crunchy vegetables, to name a few. Particularly, the dish is a classic Teochew rendition that has stood the test of time.
š85 Redhill Ln, #01-40 Redhill Food Centre, Singapore 150085
3. 168 CMY Satay
Chinatown Complex Food Centre is home to a renowned satay stall called 168 CMY Satay. It offers a range of meats including pork and chicken, cooked to order over a charcoal grill, giving it a distinctive smoky flavour. What makes this satay stall different to others in Singapore is the use of a unique pineapple pulp sauce on the satay. Definitely, one of the best satays to eat in Singapore.
š335 Smith St, #02-168, Chinatown Complex, Singapore
4. Khao Hom by Rung Mama
This authentic Thai restaurant is hiding one of the best satays in Singapore. Diners highly recommend their Thai-style satay dishes alongside the likes of Tom Yung Seafood at the casual restaurant in Ang Mo Kio. Highlights include Grilled Pork, Pork Skewer, and chargrilled Squid. Plus,Ā there are three restaurants of the brandās altogether in Singapore. Additionally, they deliver so you donāt even need to leave the house to satisfy your cravings.
šVarious Locations
5. Satay by the Bay
Satay by the Bay is a popular open-air food court, located at Gardens By The Bay, known for a wide range of local dishes including satay. Indulge on local foods and satay from several stalls in a lush garden setting. From chicken satay, to beef satay, mutton, pork belly, and moreā¦youāll be spoilt for choice. One notable satay stall is the Geylang Serai Satay which also offers halal-friendly dishes.
š18 Marina Gardens Dr, #01-19, Gardens by the Bay, SingaporeĀ
6. Chomp Chomp Satay
Chomp Chomp Satay is an old-school, five-star reviewed satay stall in Serangoon Gardens. The hawker stall in Chomp Chomp Food Centre is a beloved satay destination. Diners can enjoy well-marinated skewers of pork, honey-marinated chicken, beef, and mutton ā all served with a tangy pineapple-infused peanut sauce. In fact, this satay stall has earned recognition on the Singapore Michelin Guide. Definitely, the perfect late-night snack.
š#01-34, 20 Kensington Park Road, 557269, Singapore
7. Syifa Satay
Singaporeās Syifa Satay is a popular Muslim-friendly food stall situated at Makansutra Gluttons Bay. Foodies can enjoy a range of hearty, unique offerings, from large deep-fried potato balls to fried omelets, and of course satay. The meats are marinated with a blend of 12 spices and grilled over a charcoal fire, making the satay both flavourful and aromatic. Plus, it is typically served with a complex peanut dip, alongside cucumbers, rice cakes, and onions. Definitely, the perfect satay spot for a group in Singapore.
š08 Raffles Ave, #01-15C, Singapore 039802
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