Singapore offers a diverse range of global cuisines to tuck into across the city. Among them, Indonesian cuisine brings unique flavours and dishes from across Indonesia to the shores of Singapore. From hearty nasi Padang to spicy coconut curries, traditional family recipes, and more…there are dozens of authentic Indonesian cafes and restaurants in Singapore. Here’s our top six Indonesian food spots in Singapore.
1. KULON
Satisfy your craving for authentic Indonesian food at KULON along Bali Lane. The cosy Michelin-starred and halal-certified restaurant is known for its rich Javanese flavours and innovative menu twists. Menu highlights include dry noodle dishes, bakmi, drooling soup and fragrant rice, and other comfort dishes.
📍30 Bali Ln, Singapore 189866
2. THREE. By Garamika
Modern Indonesian cafe THREE. by Garamika is a popular location to tuck into signature oxtail dishes in Singapore. Owned and run by Indonesian sisters, customers can enjoy a range of authentic traditional recipes passed down through generations. From grilled chicken to fried chicken, oxtail soups, vegetarian numbers, desserts like banana fritters, and more…you’ll be spoilt for choice.
📍俊昌堂药行 Choon Chiang Tong Medical Hall, 94 Lor 4 Toa Payoh, #01-22, Singapore
3. IndoChili
Another highly rated Indonesian restaurant in Singapore is IndoChili. Enjoy rich, halal-certified Indonesian flavours and family recipes, from satays to nasi goreng, slow-cooked beef rendang, and more from regions like Java and Bali. The affordable restaurant is perfect for families offering a comfortable atmosphere with Javanese furnishing. Definitely, of the best places for halal Indonesian food in Singapore.
📍54 Zion Rd, Singapore 247779
4. Rumah Makan Minang
Rumah Makan Minang is a renowned Indonesian restaurant established in 1954 in Singapore. Particularly, it specialises in Minangkabau cuisines from West Sumatra. The beloved eatery is the perfect place to get a taste of dishes like nasi Padang, beef rendang, ayam balado hijau, traditional sweets, among 20 other authentic dishes. Plus, it’s an excellent place for an Indonesian buffet.
📍Various Locations
5. Bara Food Tanjong Pagar
Tanjong Pagar is hiding notable small Indonesian Restaurant Bara Food. Diners are obsessed with the authentic grilled rice dishes, affordable bara sets, Balinese chicken and prawn skewers, mouthwatering desserts, alongside traditional Indonesian drinks like lemongrass to complement each meal. Wonderfully, the restaurant is halal-certified.
📍Two Locations
6. Cumi Bali
Established in 1986, Cumi Bali is one of the most popular Indonesian food places in Singapore. In fact, it’s a Michelin-approved restaurant specialising in hearty Indonesian regional cuisines especially Padang-style dishes. Signature offerings include grilled squid, Javanese-style chicken satay, creamy vegetable curry with deep-fried egg tofu, seafood extravaganzas, and sweet desserts like cendol, to name a few. Definitely, Cumi Bali is perfect for group dinners or family night.
📍50 Tras St, Singapore 078989
SEE MORE: The Best Things To Do On A Trip To Bali