A renowned Italian restaurant, Osteria Mozza, located inside the Hilton Singapore Orchard on Orchard Road is an unmissable dining destination in Singapore. Opened by celebrated American chef Nancy Silverton less than tw...
If you're stuck between fatty foods and ...why not choose a hearty sandwich for your next meal? It's the best of both worlds being both healthy (mostly) and indulgent. From egg-stuffed to supersized sandos...there's m...
Singapore's halal scene spans across the city with dozens of delicious eateries to send your taste buds on an adventure around the world. From halal barbecues to high teas, halal fine dining, drooling halal-certified st...
A quirky, new instant noodles cafe has popped up in Singapore offering a fun and engaging dining experience. Situated at Farrer Park, Midnight Noodle Club offers dozens of customisable instant noodle dishes, from a sele...
Singapore is a nation known for its glorious culinary scene that reflects its multicultural heritage. Certainly, the nation's deep love for food is rooted in the diverse culinary influence of Chinese, Malay, Indian, and...
Gluten sensitivities are becoming more and more common in the modern world. And, if you're like me, and you must eat a diet that excludes gluten (a protein found in wheat, barley, rye and their derivatives), then you've...
Time Magazine's World's Greatest Places 2024 list has been revealed and an at Dempsey Hill has made the list of 100 iconic places worldwide. Air CCCC in Singapore is a unique venue combing a restaurant, a cooking club,...
World-famous French pastry chef Cédric Grolet opened a patisserie in Singapore last September. Excitingly, it's the first patisserie of the in Asia. Located at the new , the award-winning patisserie has expanded its cu...
A chic new Italian restaurant and bar opened in Singapore's Central Business District this month. Sospiri, led by famous Italian chef-owner Beppe De Vito under the ilLido Group, brings the best of South Italy cuisine to...
Singapore Food Agency recently approved the consumption of 16 species of insects in Singapore. While this may be gross to some, it marks a significant step towards diversifying the country's food sources and promoting s...