McDonald’s is turning up the heat in honour of National Day with a first-of-its-kind collaboration that’s as bold as it is delicious! In a move that’s got foodies buzzing, McDonald’s Singapore has teamed up with local seafood legend Jumbo Seafood to launch all-new Chilli Crab Burgers—in time for SG60 from July 10, 2025. This isn’t your average burger drop: it’s a celebration of Singapore’s iconic flavours, reimagined between two fluffy brioche buns. Here’s why the McDonald’s Chilli Crab Burger is a must-try in Singapore.
Why is the McDonald’s Chili Crab Burger a must-try?
There are two McDonald’s Chilli Crab Burger options available. The star of the show is the Chilli Crab Sauce Prawn Burger, featuring a crispy prawn patty, fluffy scrambled egg, and the famous JUMBO Seafood chilli crab sauce altogether on a single or double stack.
Meanwhile, the Chilli Crab Sauce Chicken Burger is like nothing you ever tasted before. It’s a juicy, crumb-coated chicken paired with the same sweet, tangy, and mildly spicy sauce that took more than 50 tries to perfect. These Chilli Crab Burger meals start from $8.95. Additionally, you can buy a McDonald’s x JUMBO Chilli Crab Sauce for just $1 to pair with other items like fries or nuggets—if you don’t like burgers.
Both burgers are available from July 10 at all McDonald’s outlets islandwide in Singapore, as part of the National Day menu launch.
Plus, McDonald’s is rolling out a full range of local-inspired treats for SG60 celebrations. These include Kampung Drumlets, Pulut Hitam Pie, the nostalgic Iced Dinosaur drink, and even desserts like Chendol Soft Serve. Learn more about these items.
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